Kenya Kirinyaga

The Origin

About This Coffee

A classic and powerful Kenyan coffee from the Kirinyaga district, offering a deep and balanced experience with elegant flavors of warm caramel, black tea and a long dark chocolate finish. It is especially versatile and will shine in filter brews, but will be just as captivating as a rich and full-bodied espresso

Details

Origin
Kenya
Region
Kirinyaga
Altitude (MASL)
1500 – 2000 m
Process
Washed
Tasting Notes
CaramelBlack teaDark chocolate
Retail Price
250g50 ILS
1 kg50 ILS

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