
STIVEN ROJAS
About This Coffee
Looking for a special gift for the coffee lover in your life (yes, this can be yourself!)? This small lot from the chiroso variety is an incredible option that won’t break the bank, but tastes like it must have. Stiven Rojas recently took over the operation of his cousin’s farm, El Proceso where this beautiful coffee grows. The chiroso variety, like the gesha variety, has direct Ethiopian roots. This specific lot, however, is far better than most geshas we have tried recently! Fresh off the grind the aromatics are deeply sweet and reminiscent of plum syrup with a floral perfume quality. Ripe plum can be found in the cup as well and is joined by berry notes like strawberry and tropical fruit notes like mango. Wrap all of this up in a deep sugarcane sweetness and crisp but lingering finish and you have a gem not to be missed out on
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