Sweet Habit Espresso

Phil & Sebastian Coffee Roasters

About This Coffee

This espresso is all about sweetness. The coffees that go into Sweet Habit are naturally very sweet, and the roast profile we use is totally focused on sweetness. The result is a super smooth espresso that delivers a ton of toffee sweetness in the cup. The coffee in Sweet Habit right now comes from an amazing father and son producer duo from Costa Rica

Details

Origin
Costa Rica
Region
Tarrazu
Producer
Macho & Kevin (Efrain aka “Macho” and Kevin)
Farm
La Obediencia
Altitude (MASL)
1500 – 1800 m
Process
Washed
Varieties
PacasBourbon
Tasting Notes
ToffeeMilk ChocolateRaisin
Retail Price
250 G16.95 EUR

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