Sister Winter Seasonal Blend

About This Coffee

Each year when the temperatures start to dip and we see snow in the mountains, Huckleberry celebrates with our Sister Winter blend. Among other things, winter is a time for gathering with friends and family, sharing good food and warm drinks. We want to help you serve up something that pleases the whole crowd, from the more traditional coffee drinkers who love milk and sugar to your 22 year old cousin who's a bigger coffee nerd than you are. And of course, since we're dealing with family, it's pretty important to us that each year, Sister Winter pairs well with fireside chatter and some good ol' American bourbon. The holidays are also about giving for us, and each year, a portion of the proceeds from Sister Winter benefits a cause we care about. Over the past few years, we've sent a portion of proceeds from the blend back to the Aprocafé Association in Guatemala, but for 2025, we're shifting local. This season, we're sending $1 per bag sold online and in Huck cafes, plus a portion of wholesale revenue, to Servicios de La Raza, a Denver-based organization working to support underserved communities across Colorado since 1972. Sister Winter is all Guatemalan. The backbone of the mix is washed coffee from the Aprocafé Association, and this year, we’re pairing it with naturals from both the same association and Finca Monte de Oro, at the base of the Acatenango volcano. We're tasting dark chocolate, dried cherries and sweet pecan pie in this year's Sister. Good coffee, designed for sharing. But we certainly won't judge if you scrooge it away for yourself. All of the coffees in this blend were subject to a tariff upon import. The higher pricing on this product reflects added tariff costs for both the unroasted coffee and our packaging, while striving to maintain profit margins for wholesale partners who match our retail prices, in their businesses.