Decaf Espresso | Water Process

About This Coffee

Our Espresso Decaf blends two great chemical free, water processed, decaf coffees for a smooth and creamy decaffeinated espresso shot and a sweet citrusy finish. Green coffee is pre-soaked in water to expand the beans for caffeine extraction. Unlike decaffeination processes that use chemicals, the beans are then introduced to a solution concentrated with coffee solubles that extract the caffeine without extracting the coffee’s particular flavor.