Jukia Park - Espresso

Keen Coffee

About This Coffee

A new and exciting chapter in our core coffee range: an anaerobic natural from Jukia Park, Uganda. We’ve been on the lookout for the perfect fit to add to our collection, and after some careful patience, we’re thrilled to have found this standout lot. With a well-balanced sweetness of brown sugar and dark chocolate, plus a fruity touch of black cherry, this coffee is the perfect go-to for any day. Smooth, comforting, and consistently delicious.

Details

Origin
Uganda
Region
Zombo district
Producer
Lucy Agenpanga (with the input from small scale farmers in a radius of 10KM)
Farm
Jukia Park
Altitude (MASL)
1250 m
Process
Anaerobic
Varieties
SL14
Tasting Notes
Brown SugarBlack CherryDark Chocolate
MSRP (Manufacturer's Suggested Retail Price)
250 grams13.7 EUR
1000 grams EUR

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