Finca El Destino [Geisha Natural lot 12] - Filter

About This Coffee

Finca El Destino is an exceptional farm located in the Boquete region of Panama, in the heart of the lush mountains of Chiriquí. Founded by Benito Bermúdez and Mario Castrellón, two emblematic figures in the Panamanian gastronomic and coffee scene, the farm's mission is to produce exceptional coffees through a modern and sustainable approach, focused on innovation. For this lot, the cherries are processed via Cool Water Fermentation, a unique technique where they ferment anaerobically under the cold water of a mountain spring located on the farm. This low-temperature fermentation develops an aromatic profile guided by the terroir of Horqueta: floral, delicate, and juicy with fruity notes. In the cup, it reveals notes of blueberry, raspberry, lavender, and mirabelle plum. A delicate and remarkably balanced profile. Today, Finca El Destino is one of the new Panamanian farms that are shaking up the codes of specialty coffee. Its sought-after and award-winning lots perfectly reflect the ambition of its founders: to produce rare, refined coffees that are deeply marked by their terroir.