Malarkey Blend

About This Coffee

Our more adventurous seasonal blend, made with some of the most exciting coffees we get our hands on to create a delicate flavour profile. 40% Kenya - Mandela AB: Washed, SL-28 & SL-34 40% Bolivia - Los Rodriguez: Washed, Caturra 20% Nicaragua - San Jose: Natural, Caturra While components are subject to change without notice, the target flavour profile of Malarkey remains constant: Fruity, juicy, complex, fun. Excellent for both filter and espresso brewing!