Colombia Popayan Reserve Sugar Cane Decaf

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About This Coffee

This coffee is decaffeinated using a unique process that extracts caffeine using a natural bi-product of sugar cane and water. This process preserves the sweetness of the coffee, allowing the flavor to closely match its caffeinated counterpart. Tasting notes include Mandarin, Milk Chocolate, and Honey, with a medium body and medium-low acidity

Details

Origin
Colombia
Region
Cauca
Producer
Popayan
Altitude (MASL)
1500 – 2070 m
Process
Decaffeinated
Varieties
Castillo
Tasting Notes
MandarinMilk ChocolateHoney
Retail Price
22.5 $
70 $

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