Ecuador Hacienda La Papaya Sidra
Onyx Coffee Lab
About This Coffee
This Sidra variety from Juan Peña is a unique expression of the Sidra variety. Often, Sidra goes through an intense fermentation, imparting strong fruit esters. Juan chose to ferment this coffee as a traditonal washed offering, providing clarity and acidity to lay on the complex spiced notes the variety is known for
Details
Process
WashedVarieties
Sidra
Tasting Notes
CloveRed AppleMolassesMilk Chocolate
Retail Price
USD
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