Finca San Jerónimo Miramar

About This Coffee

This coffee was roasted on 9 March 2024. A washed gesha grown in an agroforestry setting applying industry-leading soil fertility management practices in Guatemala. From Christopher: "This is my first purchase through Finca San Jerónimo Miramar, a farm I've admired for many years and whose coffee I first had the privilege of roasting in 2018 as part of the Germs and Worms presentation by Lucia Solis and Sam Knowlton during SCA Expo in Boston that year. FSJM's integrated agroforestry farm system is industry-leading for both economic and environmental sustainability and showcases a model for resiliency against climate change, C-market volatility, and the disruptions of global shipping leading to shortages of imported agricultural inputs. This coffee demonstrates that Panama and Colombia don't have a monopoly on excellent geshas and presents with notes of jasmine, tangerine pulp, and dark raspberry."