DAISIES - Mexico

About This Coffee

Mexico, OaxacaVarietal: Bourbon, Criollo, CaturraProcess: WashedAltitude: 1,450 - 1,650 masl Watermelon, Red Plum, Nutella This coffee underwent a two-stage submerged fermentation with its native microbes—four days in cherry, followed by depulping and an additional three days of fermentation. Afterward, it was run th