Pueo Espresso & Breakfast Blend

Big Island Coffee Roasters

About This Coffee

This dark roast blend combines direct trade Red Bourbon sourced from Guatemala, alongside fresh roasted coffees from South America. Named after Hawaiʻi’s handsome native short-eared owl, Pueo embodies strength and depth. Crafted for dark roast enthusiasts, Pueo's deeply chocolaty profile, creamy mouthfeel, and balanced sweetness create a versatile cup that stands out as both espresso and batch brew. This medium-dark roast blend combines direct trade Red Bourbon sourced from Guatemala, alongside coffees from South America, showcasing a blend of washed and natural processes. It's a favorite among those who crave the bold and rich bitter-sweet tones of chocolate fudge, butterscotch, and dried blackberry, complemented by subtle cedar and sweet herb undertones. Perfect as a standalone shot or paired with milk, Pueo's fudgelike intensity transforms into a velvety, chocolate-forward cappuccino experience. Coffee Review blind assessment, evaluated as espresso and cappuccino - 94 points.

Details

Origin
Guatemala, South America
Process
Washed, Natural
Varieties
Red Bourbon
Tasting Notes
Chocolate fudgeDried blackberryButterscotchCedarPomegranateAlmond
MSRP (Manufacturer's Suggested Retail Price)
10 oz.20 USD
5 lb.100 USD

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