Sheka
La Cabra
About This Coffee
A ripe and tropical fruit driven cup, produced by Moplaco on their Kawo Kamin farm, and processed at their Sheka mill. The honey process enhances the sweetness of this lot, reminiscent of ripe and aromatic tropical fruit
Details
Region
Southern Nations, Nationalities and Peoples Region (SNNPR)
Producer
Moplaco
Farm
Kawo Kamin farm
Process
HoneyVarieties
Heirloom
Tasting Notes
ripe tropical fruitaromatic tropical fruitkiwicomplex florals
Retail Price
250g (8.8oz)20.95 EUR
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