Anderson Castrillón La Cabra

Anderson Castrillón

La Cabra

About This Coffee

This Washed Castillo is softened by the initial anoxic fermentation, with the citrus notes balanced by a soft, sweet and juicy cup

La Cabra
Visit WebsiteLa Cabra has 145 more coffees — See more

Details

Origin
Colombia
Region
Risaralda
Producer
Anderson Castrillón
Altitude (MASL)
800 – 800 m
Process
Washed
Varieties
Castillo
Tasting Notes
CitrusFloralSweetJuicyHerbal
Retail Price
250g (8.8oz)20.95 EUR
Report information mistake

Reviews & Community

Reviews

Sign in to share your thoughts

Sign In to Review