2020 Dolmin Moreno; Liquidamber

About This Coffee

This has been a rather difficult year for sourcing coffees given the inability to travel to visit our exporting and producing partners. During a normal year, we would travel to San Vicente’s dry mill to discuss the harvest’s challenges and successes. We would taste through hundreds of coffees, and explore ideas of how to continue improving quality based on what is tasting amazing. This year, however, has obviously been quite different. After rejecting quite a few pre-shipment samples from San Vicente, Liquidamber was one of the few success stories we found. We've never purchased coffee from this farm, but it is extremely encouraging to still be able to find new and surprising coffees despite our inability to travel; albeit without the intimate personal connection to the coffee and producer that we normally search for.