Saravá Festive Espresso

Saravá Festive Espresso

Workshop

About This Coffee

Layers of sweet honeycomb, bright, juicy currants and rich, toasted hazelnut.

Workshop

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Details

Origin

Brazil

Region

Chapada Diamantina, Bahia

Producer

30 families with small farms

Process

Mechanically washed with a demucilaginator, slowly dried with some fruit mucilage present

Varieties

Mundo NovoCatuaí

Tasting Notes

HoneycombCurrantsHazelnut

MSRP (Manufacturer's Suggested Retail Price)

250g13 GBP

1kg GBP

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