NO14 CONGO KIVU

About This Coffee

Chocolate | plums | black tea | grapefruit In the very center of Africa, near Lake Kivu and the volcanoes, grows the expressive Bourbon bean of the Democratic Republic of Congo. The fertile volcanic soil and tropical climate give the coffee a rich character. The smoothness of dark chocolate and dried plums is complemented by the depth of black tea and the freshness of grapefruit. The taste is balanced, fruitily sweet and warm, and the aftertaste is long and velvety – like a short trip to the heart of Africa. 100% arabica