
Burundi Gahahe Natural ESPRESSO
Passport Coffee
About This Coffee
Origin: Burundi. Region: Gahahe, Kayanza. Washing Station: Gahehe. Altitude: 1800 meters above sea level. Variety: Red Bourbon. Process: Natural. Tasting Notes: Rich and full bodied with notes of milk choc, rum/raisin. Gahahe washing station is located in Gahahe, Kayanza Commune in Kayanza province. The washing station lies at 1,805 meters above sea level
Details
Process
NaturalVarieties
Red Bourbon
Tasting Notes
RichFull bodiedMilk chocRum/raisin
Retail Price
250gm26 AUD
1KG82 AUD
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