The Geisha Trio

About This Coffee

This box consists of three extraordinary coffees from Graciano Cruz, each one a distinct expression of his celebrated Panama Geisha. Together, they capture the artistry and curiosity that have made Graciano one of the most influential producers in specialty coffee. All three come from his farm Los Lajones, high on the slopes of the Barú volcano at altitudes reaching 2,100 m.a.s.l. The rich volcanic soil, cool mountain air, and slow ripening bring remarkable clarity and sweetness to the cup. Each coffee has been processed in a different way, washed, honey, and natural, showing how Graciano’s craftsmanship and attention to detail can bring out completely different sides of the same variety. Taste them side by side and discover how the same variety can unfold into three unique experiences From delicate florals to tropical sweetness, this is Graciano Cruz at his very best. No. 1 Washed - Juicy and floral with flavours of lavender, bergamot and jasmine No. 2 Honey - Velvety and sweet with flavours of honey, jasmine and creamy chocolate No. 3 Natural - Floral and tropical with flavours of strawberry, jasmine and passion fruit GRACIANO CRUZ remains one of the most respected coffee producers in the world, celebrated for his groundbreaking work across farms in Panama, El Salvador, Ethiopia, Peru, Taiwan, and Brazil. With an unwavering commitment to ecological farming and innovative processing, he continues to inspire the entire coffee industry. Our partnership with Graciano goes back more than 20 years, to the very beginning of Johan & Nyström. When he first began producing natural and honey processed coffees, many were sceptical — coffee from Panama wasn’t “supposed” to taste like that. But Graciano followed his instincts, and countless producers have since followed his lead. Today, his coffees are recognised among the finest in specialty coffee, winning awards across the world — including in the prestigious Best of Panama competition