20. Ingagi – Ruanda Filter

About This Coffee

From Rwanda's volcanic highlands on the border with Uganda and Congo: Elegant vanilla notes and dark chocolate richness meet fruity cherry aromas. The balanced, lively profile with low acidity and exceptional sweetness creates a harmonious cup. The mineral-rich volcanic soils near Nyungwe National Park and the careful Washed processing reflect Rwanda's commitment to establishing itself as a leading producer of specialty coffee and empowering smallholder farmers.