Elm Seasonal Decaf

About This Coffee

A high-quality natural process decaffeinated coffee. Our coffees are decaffeinated using Ethyl Acetate which is a naturally occurring solvent found in ripening fruits. It uses far less water than water-based methods and produces a significantly more delicious cup. This decaf coffee is a community blend from the Amigos de Huila, in Huila, Colombia. It tastes of cherry and cocoa, and is very soluble and easy to work with