Santo Domingo

About This Coffee

The Dominican Republic has optimal growing conditions for coffee: humidity, ideal temperatures, altitude suitable for coffee cultivation and soil rich in minerals. All of these directly affect the production of the highest quality coffee. Altitude: 900-1,900 meters above sea level Varieties: Arabica Body: Medium Tastes: Dominant earthy flavors with hints of chocolate, caramel and tobacco Our recommendation: Espresso, Filter, Aeropress