Kenya Karimikui AA 1 Filter

About This Coffee

This is a bright, punchy Kenyan with a lime tart acidity, rhubarb, and stewed fruits. This is flash brews before the beach, this is sunshine on the terrace with a bloody mary. This is the Kenya Karamikui. Named after the Karimikui Factory, a cornerstone of coffee processing since its establishment that’s nestled in the foothills of Mount Kenya. This factory facilitates around 600 smallholder farmers in the region, with advantages from fertile, volcanic soil